Today I made Weetbix slices with my sister Riya. They turned out really good, they were not too hard and not too sweet. They were really good and here is a photo of them.This this the recipe I used.
2 1/2 Weet-Bix, crushed
1 cup coconut
1 tsp baking powder
150 grams butter
1 cup flour
3/4 cup Chelsea White Sugar
1 heaped Tbsp cocoa
1 cup coconut
1 tsp baking powder
150 grams butter
1 cup flour
3/4 cup Chelsea White Sugar
1 heaped Tbsp cocoa
additional coconut to sprinkle on top
Preheat oven to 180˚C.
In a bowl mix together all dry ingredients.
Melt butter and add to the dry ingredients.
Mix well and press into a greased tin.
Bake for approx 10-15 minutes.
When cool ice with chocolate icing and sprinkle with additional coconut.
In a bowl mix together all dry ingredients.
Melt butter and add to the dry ingredients.
Mix well and press into a greased tin.
Bake for approx 10-15 minutes.
When cool ice with chocolate icing and sprinkle with additional coconut.
That looks delicious. Maybe you could add the recipe to your post, so others could try making it?
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